201.599.0600 Reservations

201.523.9300 Delivery

Sanducci's

201.599.0600 Reservations

201.523.9300 Delivery

New Year's Eve Menu

COURSE 1- CHOOSE ONE

Clams Oreganato  *  Fried Calamari  * Sesame Ginger Calamari

Eggplant Rollatini  *  Homemade Mozzarella & Tomato * Bruschetta

* Mozzarella Carrozza * Stuffed Mushroom * Crab Cake dijon sauce ~ $4

 

COURSE 2 – CHOOSE ONE

*Mezzi Rigatoni Vodka * Penne Fresh Tomato & Basil*

Garden Salad * Caesar Salad * Chopped Salad

 

COURSE 3 – CHOOSE ONE

*CHICKEN GUISEPPE – stuffed with bacon, spinach, asiago cheese,

white wine sauce

*CHICKEN CRISTINA – coated in parmigiana cheese, lemon, butter, white wine sauce, with shitake mushrooms & sundried tomatoes

* CHICKEN MARSALA      *      VEAL PARMIGIANA *

*SALMON – pan seared, honey maple glaze, toasted almonds*

*SHRIMP MARIA – panko crusted, spicy garlic white wine sauce with

chopped tomatoes & shallots *

 *SOLE – capers, grape tomatoes, shallots, fresh rosemary, lemon white wine sauce*

 

$41.95 per person

Excludes tax & gratuity * 18% gratuity suggested for parties of 4 or more

 

ADDITIONAL MENU OPTIONS

*VEAL CHOP MILANESE – baby arugula, fresh mozzarella, tomatoes,

red onions, lemon, evoo ~ $10

*LAND & SEA~ two three oz. Brazilian tails & grilled skirt steak, frizzled onion~$10

*CRAB CAKES – dijon sauce ~ $10

 *BLACK LINGUINI –chunks of brazilian lobster tails, pink cognac sauce ~ $8

*SHORT RIBS– boneless beef ribs, red wine sauce - $8 

*PORK OSSO BUCCO ~ pork shank, porcini risotto - $7

The Lunch Buffet is back!

As of September, join us for the Sanducci's Lunch Buffet.

Bring the office, your friends, family or just yourself.  You won't want to miss it!


Best of Bergen 2017 Results are in...

A big THANK YOU to all who voted in the Best of Bergen Readers Choice Awards!

Bergen Mag 2017 268x268We were a winner in the following categories:

  • SANDUCCI'S TRATTORIA:
    #1 Italian Restaurant
    #2 Price Fixe Menu
    #3 BYO
  • SANDUCCI'S PIZZA KITCHEN:
    #2 Pizza
  • SANDUCCI'S WOOD FIRED PIZZA TRUCK:
    #1 Food truck

Look for us in the September issue of Bergen Magazine or online here!

(Check out Sanducci's Chicken Rosemary on the cover below)Bestof BERGEN SEPT17 R1

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